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About this course

Welcome to our self-paced course on Harvest and Post-Harvest Practices on the Cashew Farm! This course includes 3-D animated videos to make your learning experience more practical. Discover the best practices in cashew production through this self-paced e-learning course. From understanding Good Agricultural Practices to calculating profit from selling good quality cashews. You will learn how to manage a cashew farm, apply Good Agricultural Practices, and ensure the production of high-quality Raw Cashew Nuts (RCN).

Who is this course for? 

This course is designed for individuals involved in or interested in the cashew producing industry, including:

  • Aspiring and current cashew producers
  • Agricultural Extension Agents
  • Farm managers
  • Agricultural entrepreneurs
  • Students
  • Anyone looking to gain in-depth knowledge of cashew production

What will you learn? 

By the end of the course, you will be able to:

  • Identify the key practices involved in cashew harvest and post-harvest. 
  • Practically apply Good Agricultural Practices on the cashew farm.  
  • Understand the benefits of producing good quality cashews.

Topic Overview: Cashew Processing, Cashew Farm Mangement, Good Agricultural Practices.

How much time do you need to invest? You would need approximately 60 minutes to complete this course. 

Course Certificate/Badge: Upon successful completion of the course, you would receive a PDF certificate. 

Course Providers: GIZ.

Course Developer/s: GIZ Competitive Cashew Initiative

Course Contact: cashew@giz.de

License:  CC BY-NC-ND, GIZ.

Date of publication: 12.12.2024


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